HOS 129 - Storeroom and Purchasing

Lec. 2 Lab. 3 Cr. 3

Prerequisite(s): ENG 100, MAT 102 or higher, RDG 100.
Prerequisite/Corequisite: HOS 155.

This course combines purchasing theory with practical experience in the storeroom. Students develop skills in purchasing, developing requisitions, food transfers, inventory and organization of the storeroom.