Apr 17, 2024  
2022-23 Technical College of the Lowcountry Catalog/Student Handbook 
    
2022-23 Technical College of the Lowcountry Catalog/Student Handbook [ARCHIVED CATALOG]

Add to Portfolio (opens a new window)

HOS 155 - Hospitality Sanitation

Lec. 3 Lab. 0 Cr. 3
Prerequisite(s): ENG 100 , MAT 102  or higher, RDG 100 .
This course is a study of local, state and national regulations governing sanitary food handling practices.



Add to Portfolio (opens a new window)