Nov 21, 2024

2020-2021 Technical College of the Lowcountry Catalog / Student Handbook

2020-2021 Technical College of the Lowcountry Catalog / Student Handbook [ARCHIVED CATALOG]

Course Descriptions

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Accounting
	• ACC 101 - Accounting Principles I
	• ACC 102 - Accounting Principles II
	• ACC 124 - Individual Tax Procedures
	• ACC 125 - Advanced Individual Tax Procedures
	• ACC 150 - Payroll Accounting
	• ACC 230 - Cost Accounting I
	• ACC 240 - Computerized Accounting
Cooling & Refrigeration
	• ACR 102 - Tools & Service Techniques
	• ACR 107 - Wiring Diagrams
	• ACR 108 - Refrigeration Fundamentals
	• ACR 110 - Heating Fundamentals
	• ACR 118 - Air Conditioning Fundamentals
	• ACR 131 - Commercial Refrigeration
	• ACR 140 - Automatic Controls
	• ACR 160 - Service Customer Relations
	• ACR 206 - Advanced Electricity for HVAC/R
	• ACR 210 - Heat Pumps
	• ACR 221 - Residential Load Calculations
	• ACR 224 - Codes and Ordinances
	• ACR 231 - Advanced Refrigeration
	• ACR 240 - Advanced Automatic Controls
	• ACR 250 - Duct Fabrication
	• ACR 251 - Supervised Cooperative Work Experience in HVAC
Architectural Engineering
	• AET 101 - Building Systems I
	• AET 102 - Basic Buildling Codes
	• AET 103 - International Building and Residential Codes
	• AET 124 - Residential Design I
	• AET 202 - History of Architecture
	• AET 221 - Architectural Computer Graphics II
	• AET 231 - Architectural Computer Graphics III
	• EGT 130 - Geometric Dimensioning & Tolerancing Applications
Agriculture/Agroecology
	• AGR 202 - Soils
	• AGR 204 - Introduction to Plant Sciences
	• AGR 205 - Pest Management
Allied Health Science
	• AHS 102 - Medical Terminology
	• AHS 103 - Bio-Medical Vocabulary
	• AHS 106 - Cardiopulmonary Resuscitation
	• AHS 119 - Health Careers
	• AHS 121 - Basic Pharmacology
	• AHS 130 - Surgical Environment for Health Professionals
	• AHS 161 - Introduction to Health Careers
	• AHS 205 - Ethics and Law for Allied Health Professions
Anthropology
	• ANT 101 - General Anthropology
Administrative Office Technology
	• AOT 101 - Introduction to Keyboarding
	• AOT 105 - Keyboarding
	• AOT 106 - Keyboarding Lab I
	• AOT 110 - Document Formatting
	• AOT 115 - Medical Office Terminology
	• AOT 135 - Data Entry
	• AOT 137 - Office Accounting
	• AOT 161 - Records Management
	• AOT 163 - Word Processing
	• AOT 164 - Medical Information Processing
	• AOT 180 - Customer Service
	• AOT 212 - Medical Document Production
	• AOT 220 - Medical Office Administrative Procedures
	• AOT 234 - Administrative Office Communications
	• AOT 239 - Computerized Office Accounting
	• AOT 252 - Medical Systems and Procedures
	• AOT 254 - Office Simulation
	• AOT 265 - Office Desktop Publishing
Art
	• ART 101 - Art History and Appreciation
	• ART 105 - Film as Art
	• ART 107 - History of Early Western Art
	• ART 108 - History of Western Art
	• ART 111 - Basic Drawing
	• ART 205 - Survey of Materials
	• ART 211 - Introduction to Painting
	• ART 212 - Introduction to Watercolor
Aviation/Avionics
	• ACM 102 - Aviation Sciences
	• ACM 110 - Aircraft Drawings
	• ACM 130 - Sheet Metal Layout and Repair
	• ACM 135 - Sheet Metal & Non-Metal Structures
	• ACM 270 - Advanced General A&P Technology
	• ACM 271 - Advanced Airframe A&P Technology
	• ACM 272 - Advanced Powerplant A&P Technology
	• AMF 103 - Introduction to Aviation
	• AMF 109 - Aircraft Materials and Hand Tools
	• AMF 110 - Corrosion Control and Sealing Applications
	• AVT 102 - Introduction to Avionics
	• AVT 105 - Aircraft Electricity for Avionics
	• AVT 120 - Aviation Electronic Communications
	• AVT 150 - Aircraft Navigation Systems
	• AVT 155 - Aircraft Pulse Systems
	• AVT 160 - Aircraft Radar Systems
	• AVT 165 - Avionics General Regulations
	• AVT 170 - Avionics Program and Test Review
Baking and Pastry
	• BKP 101 - Introduction to Baking
	• BKP 109 - Introduction to Cakes and Decorating
	• BKP 113 - Laminated Doughs and Pastries
	• BKP 118 - Healthy Baking
	• BKP 181 - Candies and Confectionaries
	• BKP 182 - Artisan Breads
	• BKP 183 - Plated Desserts
	• BKP 210 - Advanced Cakes
	• BKP 222 - Chocolate and Sugar
	• BKP 223 - Wedding Cakes and Decorating Techniques
	• BKP 236 - Baking and Pasry Capstone
Business & Finance
	• BAF 101 - Personal Finance
Building Construction Technology
	• BCT 102 - Fundamentals of Building Construction

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